How on-farm self-catering businesses are bouncing back

Farmers Weekly

Farming families who have diversified into self-catering are reopening their doors after the coronavirus lockdown. These businesses have been hit hard by the Covid-19 pandemic, but many remain positive about the future. The demand for self-catering, on-farm holidays is generating optimism, but question marks remain over the state of the economy. We hear from two […]

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